Article in the Daily Hampshire Gazette – Written By SCOTT MERZBACH
(Monday, June 14, 2010) AMHERST – A Chicopee man who regularly enjoys crepes while on travels to Europe is bringing the popular French delicacy to Amherst.

The Amherst Creperie was to open for business at 19 North Pleasant St. Saturday.

Greg Varypatakis, a recent graduate of the University Of Massachusetts Isenberg School Of Management, is the owner of the new restaurant, the idea for which developed following trips to Greece with his family. “I’ve been going to Greece every summer, and crepes are very big over there and in Europe,” Varypatakis said. Read more